Vendor: Lupicia USA
Source: Taizhong, Taiwan
Vendor Description: Rare winter-pluck oolong tea from Mt. Tayu, the highest tea plantation in the world. Clear scent with extremely clean flavor.
Leaf: The leaf for this tea is tightly rolled leaf balls. They exhibit hues of light to dark green in color, and have noticeable stem bits protruding as well.
1st Infusion Parameters: 5s rinse, 5g, 50z, 208F, 45s steep
2nd Infusion Parameters: 45s, 208F
2nd Infusion: This infusion ha da yellower green hue to it. The aroma was bolder, and less floral than the first. The flavor felt sharper, starting off strong and then tapering down the tongue. The flavor was stong, prominent, and very bold. This all happens rather quickly though as the flavor is veyr short lived. This infusion has a thick almost gummy aftertaste to it though.
3rd Infusion Parameters: 1 min, 208F
3rd Infusion: The floral aroma is gone in this infusion. What remains is a woody and leafy aroma. The flavor is lighter now, but the tea produces a very warming feeling. The flavor is focused on the edges of the tongue, with the feeling in the center of the tongue gone. There is still a certain richness to the flavor, and the floral taste tries to show itself, but only after slowly building up.
4th Infusion Parameters: 2min, 208F
4th Infusion: There is almost no aroma in the tea at all at this point. The tea tastes more akin to lightly colored water that is hinting at a flavor rather than showing one.
Rating: 9/10
Conclusion: This tea was quite remarkable. it produced 3 very interesting cups, each different from the previous and tasty in their own right. The fourth was a bit of a letdown though, possibly with more promise with a longer soak. I don't remember the exact pricing of this tea, but I remember that it was on the pricier side of things, ~$1/g. Not an everyday tea, but definitely a good special occasion tea.
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